No need to spend all that time peeling tomatoes. Simply cut an X like this into the bottom of the tomatoes you want skinned. Drop them into a pot of boiling water for 30-45 seconds. Drop them into cold water to stop them from cooking, and the skin comes right off.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWTj5mMVytS0lfVswarFrB1RJFbMsV375fO7wj_rsaqOnsEF2ETNgJQiGo7j5EsoSlDiei2BsATjUY36i0nxqZzjepdLHAnN8w1atNhkgcJwYyEyxAH1rSPoUoBbUfJSsdPujTdf7wMg8Z/s640/feb+28+2012+024.jpg)
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